DoD awards $66.7M food services contract to South Carolina Commission for the Blind, a significant regional award
Contract Overview
Contract Amount: $66,693,436 ($66.7M)
Contractor: South Carolina Commission for Blind
Awarding Agency: Department of Defense
Start Date: 2024-09-01
End Date: 2025-08-31
Contract Duration: 364 days
Daily Burn Rate: $183.2K/day
Competition Type: FULL AND OPEN COMPETITION
Pricing Type: FIRM FIXED PRICE
Sector: Other
Official Description: FULL FOOD SERVICES
Place of Performance
Location: COLUMBIA, RICHLAND County, SOUTH CAROLINA, 29207
Plain-Language Summary
Department of Defense obligated $66.7 million to SOUTH CAROLINA COMMISSION FOR BLIND for work described as: FULL FOOD SERVICES Key points: 1. The contract value represents a substantial investment in essential food services for military personnel. 2. Competition dynamics for this contract will be analyzed to understand pricing efficiency. 3. Performance history of the contractor and similar entities will be benchmarked. 4. The contract's duration and fixed-price nature suggest a focus on predictable service delivery. 5. This award positions the contractor as a key provider within the Defense sector's support services. 6. Geographic concentration in South Carolina may indicate regional support capabilities.
Value Assessment
Rating: good
The contract value of $66.7 million over one year is significant for food services. Benchmarking against similar large-scale food service contracts for military installations is crucial. While specific per-unit cost data is not provided, the firm-fixed-price structure suggests an expectation of cost control by the contractor. The award to a state commission warrants further examination regarding its operational scale and experience with contracts of this magnitude compared to traditional private sector food service providers.
Cost Per Unit: N/A
Competition Analysis
Competition Level: full-and-open
The contract was awarded under full and open competition, indicating that multiple bidders were likely considered. This approach is generally favorable for price discovery and ensuring a competitive market. The number of bidders and the specific evaluation criteria would provide further insight into the intensity of the competition and its impact on the final award price.
Taxpayer Impact: Full and open competition typically benefits taxpayers by driving down costs through market forces, ensuring the government receives the best value for its investment in essential services.
Public Impact
Military personnel stationed at the relevant Department of the Army facility will receive essential food services. The contract supports the operational readiness of the armed forces by ensuring consistent catering. The primary geographic impact is within South Carolina, where the contractor is based. This contract likely supports a significant number of jobs within the food service industry, potentially including both direct employees of the commission and its subcontractors.
Waste & Efficiency Indicators
Waste Risk Score: 50 / 10
Warning Flags
- Potential for service disruptions if contractor lacks experience with large-scale military food service demands.
- Ensuring consistent quality and nutritional standards across all meals served.
- Managing potential cost overruns if initial pricing assumptions are inaccurate, despite fixed-price structure.
- Dependence on a single state commission for a critical support function.
Positive Signals
- Award to a state commission may indicate a commitment to supporting public entities.
- Firm-fixed-price contract provides cost certainty for the government.
- Full and open competition suggests a robust bidding process.
- Contract duration of one year allows for performance evaluation before potential renewal.
Sector Analysis
The food services sector within government contracting is a critical component of operational support, encompassing everything from cafeteria management to specialized catering for events. This contract falls within the broader category of support services, which is a significant market for federal agencies. The North American Industry Classification System (NAICS) code 722310 (Food Service Contractors) indicates a specific focus on establishments primarily engaged in preparing and serving food for specific occasions or contracts. The value of this single award is substantial, highlighting the scale of demand for such services within the Department of Defense.
Small Business Impact
The data indicates that small business participation was not a specific set-aside for this contract (ss: false, sb: false). Therefore, the primary impact on small businesses would be through potential subcontracting opportunities. The South Carolina Commission for the Blind, as the prime contractor, would determine the extent to which small businesses are engaged in fulfilling the contract's requirements. Analysis of subcontracting plans would be necessary to assess the actual benefit to the small business ecosystem.
Oversight & Accountability
Oversight for this contract will primarily reside with the Department of the Army contracting officers and program managers. The firm-fixed-price nature of the award implies that the contractor bears the primary responsibility for cost control. Transparency is generally maintained through contract reporting mechanisms. Inspector General jurisdiction would apply in cases of suspected fraud, waste, or abuse related to the contract's execution.
Related Government Programs
- Department of Defense Food Service Contracts
- General Services Administration (GSA) Schedule 70 (for related IT support if applicable)
- Other Federal Food and Beverage Procurement
- State and Local Government Food Service Contracts
Risk Flags
- Potential lack of specialized large-scale food service experience
- Dependence on a state commission's operational capacity
- Ensuring consistent quality and nutritional standards
- Contractor's ability to manage large workforce for service delivery
Tags
defense, department-of-defense, department-of-the-army, food-services, delivery-order, firm-fixed-price, full-and-open-competition, south-carolina, large-contract, support-services, 722310
Frequently Asked Questions
What is this federal contract paying for?
Department of Defense awarded $66.7 million to SOUTH CAROLINA COMMISSION FOR BLIND. FULL FOOD SERVICES
Who is the contractor on this award?
The obligated recipient is SOUTH CAROLINA COMMISSION FOR BLIND.
Which agency awarded this contract?
Awarding agency: Department of Defense (Department of the Army).
What is the total obligated amount?
The obligated amount is $66.7 million.
What is the period of performance?
Start: 2024-09-01. End: 2025-08-31.
What is the track record of the South Carolina Commission for the Blind in managing large federal contracts, particularly in food services?
The provided data does not detail the specific track record of the South Carolina Commission for the Blind in managing large federal contracts. While its designation as a state commission suggests a public service mission, its capacity and experience with contracts of this magnitude ($66.7 million) and specific to food services for the Department of Defense require further investigation. Benchmarking its past performance against similar entities and assessing its operational infrastructure for large-scale food provision would be crucial. Information on previous federal awards, contract performance reviews, and any past issues or successes would provide essential context for evaluating the risk and reliability associated with this award.
How does the awarded price of $66.7 million compare to market rates for similar food service contracts of this scale?
A direct comparison of the $66.7 million award to market rates for similar food service contracts requires detailed analysis of contract scope, duration, location, and service level agreements. Given this is a one-year contract (2024-09-01 to 2025-08-31), the annual value is approximately $66.7 million. Benchmarking would involve identifying comparable contracts awarded by the Department of Defense or other federal agencies to private companies or other public entities for large-scale food services at military installations or similar government facilities. Factors such as the number of meals served daily, menu complexity, staffing requirements, and geographic cost-of-living adjustments would need to be considered. Without access to a comprehensive database of comparable contract pricing and detailed service specifications, a precise market rate comparison is challenging, but the value suggests a significant operational scale.
What are the primary risks associated with awarding a large food service contract to a state commission rather than a private sector entity?
Awarding a large food service contract to a state commission like the South Carolina Commission for the Blind presents unique risks compared to contracting with established private sector food service providers. One primary risk is the potential for less agile operational management or slower adaptation to evolving service demands, as state entities may have different bureaucratic structures and procurement processes. Another concern could be the depth of specialized experience in large-scale, high-volume food service operations specifically tailored for military environments, which often have unique logistical and quality control requirements. Furthermore, the commission's primary mission may not be food service provision, potentially leading to resource allocation challenges or a lack of specialized expertise compared to dedicated food service corporations. Ensuring robust performance metrics and oversight mechanisms will be critical to mitigate these risks.
What is the expected effectiveness of this contract in ensuring adequate and nutritious food for service members?
The effectiveness of this contract in ensuring adequate and nutritious food for service members hinges on several factors. The firm-fixed-price structure incentivizes the contractor to meet specified nutritional standards and service levels efficiently. However, the actual effectiveness will depend on the South Carolina Commission for the Blind's operational capacity, quality control measures, and adherence to the detailed performance work statement. Regular performance evaluations, quality assurance checks, and feedback mechanisms from service members will be crucial for monitoring and ensuring the contract's success. The government's oversight role in verifying compliance with nutritional guidelines and service delivery standards will be paramount.
How does this contract's value and scope compare to historical federal spending on food services for the Department of the Army?
The $66.7 million award for food services represents a substantial single-year expenditure for the Department of the Army. To assess its historical context, one would need to analyze aggregate federal spending data for food services, specifically for the Army, over several fiscal years. This would involve looking at the total annual outlays for NAICS code 722310 and similar codes, as well as individual contract awards of comparable size. If this contract is significantly larger or smaller than typical awards for similar installations or missions, it could indicate a shift in procurement strategy, changes in service requirements, or fluctuations in market pricing. Understanding the historical spending patterns provides a baseline for evaluating the current contract's value and efficiency.
Industry Classification
NAICS: Accommodation and Food Services › Special Food Services › Food Service Contractors
Product/Service Code: OPERATION OF GOVT OWNED FACILITY › OPERATE GOVT OWNED BUILDINGS
Competition & Pricing
Extent Competed: FULL AND OPEN COMPETITION
Solicitation Procedures: NEGOTIATED PROPOSAL/QUOTE
Pricing Type: FIRM FIXED PRICE (J)
Evaluated Preference: NONE
Contractor Details
Address: 1430 CONFEDERATE AVE, COLUMBIA, SC, 29201
Business Categories: Category Business, Government, U.S. National Government, Not Designated a Small Business, U.S. Regional/State Government
Financial Breakdown
Contract Ceiling: $66,693,436
Exercised Options: $66,693,436
Current Obligation: $66,693,436
Contract Characteristics
Commercial Item: COMMERCIAL PRODUCTS/SERVICES PROCEDURES NOT USED
Cost or Pricing Data: YES
Parent Contract
Parent Award PIID: W9124J19D0008
IDV Type: IDC
Timeline
Start Date: 2024-09-01
Current End Date: 2025-08-31
Potential End Date: 2025-08-31 00:00:00
Last Modified: 2025-09-11
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